I snatched up this recipe from her Hungry Girl 1-2-3 cookbook.
I thought for sure that the vanilla ice cream and vanilla soymilk alone would be enough to form a substantial vanilla flavor, but with the vanilla extract and vanilla powdered creamer there is no doubting what flavor this is. It is incredibly vanilla-y & I loved every single ounce of it.
Chilla in Vanilla Milkshake - 4 Points+Milkshakes/icecream are a huge weakness of mine. Do you crave milkshakes too?
Ingredients:
- 1/2 cup Breyers Double Churn Free Creamy Vanilla fat-free ice cream
- 1/2 cup light vanilla soymilk
- 1/2 tbsp. Coffee-mate Sugar Free French Vanilla powdered creamer
- 2 no-calorie sweetener packets (like Splenda or Truvia)
- 1/8 tsp. vanilla extract
- 1 cup crushed ice or 5 - 7 ice cubes
- Optional: 2 tbsp. Fat Free Reddi-wip
- Optional: maraschino cherry
Directions:
Place powdered creamer in a small dish, and add 1/2 tbsp. very hot water. Stir until powder dissolves, and then transfer mixture to a blender.
Add all other ingredients except the Reddi-wip to the blender. Blend at high speed until completely mixed. Pour into your favorite glass and top with Reddi-wip. If you like, finish it off with a cherry!
MAKES 1 SERVING
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Posted by: Tukiyooo
Chilla in Vanilla Milkshake Updated at :
2:50 PM
Tuesday, September 20, 2011
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