Chilla in Vanilla Milkshake

I made this AWESOME milkshake on Monday for a lunchtime treat.  If you love vanilla milkshakes, you will be sure to love this amazingness.  This is <a href="http://www.hungry-girl.com/newsletters/raw/1255">Hungry Girl's version</a> of a vanilla milkshake, and I think I would honestly take this over the fast food version any day.<br /><br /><div class="separator" style="clear: both; text-align: center;"><a href="http://www.examiner.com/images/blog/EXID660/images/hungrygirl123.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="200" src="http://www.examiner.com/images/blog/EXID660/images/hungrygirl123.jpg" width="163" /></a></div>I snatched up this recipe from her Hungry Girl 1-2-3 cookbook.<br /><br />I thought for sure that the vanilla ice cream and vanilla soymilk alone would be enough to form a substantial vanilla flavor, but with the vanilla extract and vanilla powdered creamer there is no doubting what flavor this is.  It is incredibly vanilla-y & I loved every single ounce of it.  <br /><br /><table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody><tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgkFBC2N5kObMrl86hRjaBW0M-7vyIXg0CCmn6MdR-r6o4suTIFnzk7E2RI4eqNplwmpf9EAsfRE2NCTp2TNZgYPkjY5fOAAp2SyT9SUVVeksWcYFdmLM0mzdFkgmK8JRECRIj2He3Ojn8/s1600/Milkshake.jpg" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" height="400" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgkFBC2N5kObMrl86hRjaBW0M-7vyIXg0CCmn6MdR-r6o4suTIFnzk7E2RI4eqNplwmpf9EAsfRE2NCTp2TNZgYPkjY5fOAAp2SyT9SUVVeksWcYFdmLM0mzdFkgmK8JRECRIj2He3Ojn8/s400/Milkshake.jpg" width="288" /></a></td></tr><tr><td class="tr-caption" style="text-align: center;"><br /></td></tr></tbody></table>Ordinarily I would be wondering how I could incorporate chocolate into this, which, of course, would not be difficult.  However, I loved it just the way it was - all vanilla, all the time.<br /><blockquote><b><u>Chilla in Vanilla Milkshake</u> - <i>4 Points+</i> </b><br /><i>Ingredients:</i><br /><ul><li>1/2 cup Breyers Double Churn Free Creamy Vanilla fat-free ice cream</li><li>1/2 cup light vanilla soymilk</li><li>1/2 tbsp. Coffee-mate Sugar Free French Vanilla powdered creamer</li><li>2 no-calorie sweetener packets (like Splenda or Truvia)</li><li>1/8 tsp. vanilla extract</li><li>1 cup crushed ice or 5 - 7 ice cubes</li><li>Optional: 2 tbsp. Fat Free Reddi-wip</li><li>Optional: maraschino cherry</li></ul><br /><i>Directions:</i><br />Place powdered creamer in a small dish, and add 1/2 tbsp. very hot water. Stir until powder dissolves, and then transfer mixture to a blender.<br /><br />Add all other ingredients except the Reddi-wip to the blender. Blend at high speed until completely mixed. Pour into your favorite glass and top with Reddi-wip. If you like, finish it off with a cherry!<br /><br />MAKES 1 SERVING</blockquote> Milkshakes/icecream are a huge weakness of mine.  Do you crave milkshakes too?

Weight Watcher Recipes Chilla in Vanilla Milkshake

I made this AWESOME milkshake on Monday for a lunchtime treat.  If you love vanilla milkshakes, you will be sure to love this amazingness.  ...

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